Green Gram Curry | Mung Bean curry | Healthy Recipes | Side Dish for Chapati @HomeCookingShow

Green Gram Curry | Mung Bean curry | Whole Moong Dal Curry | Healthy Recipes | Side Dish for Chapati Green Gram Curry is a wholesome side dish which can be enjoyed with roti, phulka or chapathi. It can also be enjoyed along with Jeera rice. This protein rich curry is simple to make yet very healthy and tasty. Enjoy it hot with some ghee on the top for that extra amazing flavour! #greengramcurry #healthyrecipes #sidedishforchapati #moongdalmasala #moongdalcurry #moongdalgravy #wholegreenmoongcurry #sidedishforputtu #greengramrecipes #cherupayarcurry #turkishgramcurry #mungdalcurry #mungbeancurry #mungbean #pesalakura #pesalacurry #pachaipayarucurry #pachaipayarugravy #greenmungbeanscurry #moongkisabji #greengramgravy #proteinrichdal #homecooking Here is the link to Amazon HomeCooking Store where I have curated products that I use and are similar to what I use for your reference and purchase https://www.amazon.in/shop/homecookingshow To Make Green Gram Curry Green Gram - 1/2 Cup Water Turmeric Powder - 1/2 Tsp Salt - 1/2 Tsp Ghee - 1 Tbsp Oil - 2 Tsp Cumin Seeds - 1 Tsp Asafoetida Powder - 1/4 Tsp Onion - 2 Nos Green Chilli - 3 Nos Ginger Garlic - 1 Tsp Tomato - 3 Nos Turmeric Powder - 1/4 Tsp Red Chilli Powder - 2 Tsp Coriander Powder - 1 Tsp Salt - 1 Tsp Garam Masala - 1/2 Tsp Coriander Leaves Method: 1. Soak the green gram overnight in water. 2. Put the soaked green gram in a pressure cooker, add water, turmeric powder and salt. 3. Cook till 2 whistles on medium flame. 4. To a pan, add ghee and oil. To this add cumin, asafoetida powder and saute. 5. Add onions, green chilies and curry leaves. Fry till the onions turn golden in colour. 6. Add the pounded ginger and garlic, stir and then add the tomatoes and cook until they are mushy. 7. For seasoning, add turmeric powder, red chili powder, coriander powder, salt. Mix well and cook for 3 mins. 8. Transfer the cooked green gram to the pan and add water. Mix well and add garam masala powder. 9. Mix everything and let it cook for about 5 mins. 10. Finally add the coriander leaves. 11. Serve the healthy and tasty Green Gram Curry hot with a dollop of ghee on the top! You can buy our book and classes on https://www.21frames.in/shop HAPPY COOKING WITH HOMECOOKING ENJOY OUR RECIPES WEBSITE: https://www.21frames.in/homecooking FACEBOOK -https://www.facebook.com/homecookingshow/ YOUTUBE: /HomeCookingShow INSTAGRAM - https://www.instagram.com/homecookingshow/ A Ventuno Production : https://www.ventunotech.com/

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