Fat or Lipid Chemistry

Biological molecules that are insoluble in aqueous solution and soluble in organic solvents are classified as lipid. Every effort has been made to make this as complete and accurate as possible. We have discuss this subject below- Definition of fat, properties of fat, deficiency of fat, excess of fat, important theory about fat, some important question and answer, at last health tips. This topic for class xii, graduate, Master digre and neet students. Very interesting class, so follow this my class. Follow links metabolism of protein - /watch/gOoalsVdBmtda Absorption of protein - Digestion of protein - /watch/QymBzEvRK_zRB Nutritive value of protein - /watch/s2TXsFB7lu97X Protein - /watch/M6HbVdUZqXUZb Amino Acid - /watch/MooT_w-1HD51T Metabolism of carbohydrate - /watch/YhSF1dUytyPyF Carbohydrate - /watch/YzxdFqrym6cyd D and L isomer of Glucose - /watch/I88-L_eLRwAL- Digestion of Carbohydrate - /watch/gHVp7vKMHGOMp Absorption of Carbohydrate - /watch/0mdZA8Q7XXJ7Z Malnutrition - /watch/ox_NAHHh8V2hN Assessment of Nutritional Status - /watch/cFJuNct6tdj6u Food - /watch/kQOQWLb7j4H7Q Nutrient - /watch/A8LkKfTYhodYk Nutrition - /watch/Y0QvHCE5ysc5v My name is swapan kumar mallick[M.Sc.(nutrition) from V. U. , D. C. N. M. (Nutrition) from V. U. , B. A.M.S.{(medicine) kol} ,D.O.S.(K.U.)] Iam a registered dietician and Nutritionist. If anyone needs a diet chart and needs coaching they can contact me. Contact no. 9933123318 / 7501576221 ,

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