Sakkare Achchu | Indian Candy | Sankranti Sweet | ಸಕ್ಕರೆ ಅಚ್ಚು | भारतीय मिष्टान्न | ISKCON Prasadam

Hare Krishna!! Sakkare Achchu is a Sugar Candy prepared for festivals especially for Sankranti / Pongal festival in Southern India. These Candies are abundantly distributed during these festival time along with Sugarcane and Jaggery based Till Laddus and is enjoyed by elders and kids alike. These homemade sugar candies just melt in the mouth and contains no artificial preservatives or chemicals. The candies are traditionally made using wooden molds but they can also be made using chocolate molds. These candies can either be made with Brown Sugar or Jaggery (organic and sulphur free). The sugar variant of these candies has a very cooling effect on the body. The candies can also be used as a dessert. Sattvic recipe dedicated to Srila Prabhupada (Founder of ISKCON). Who is the greatest ambassador of Sattvic food. Detailed Recipe: https://upbeat.online/sakkare-achchu-indian-candy-sankranti-sweet/ FOLLOW US HERE! * Youtube /channel/UCF-l69hC_kXEjcQXRlb257g * Facebook https://www.facebook.com/upbeatcuisines/ * Instagram https://www.instagram.com/upbeatcuisines/ * Pinterest https://in.pinterest.com/upbeatcuisines/ * Twitter https://twitter.com/upbeatcuisines #JaggerySakkareAchuchu #UnpolishedSugarCandy #SakkareAchuchu #sattvik #Iskcon #Prasadam #Iskcon_Recipes #Jain_recipe #upbeat_cuisines #Hindi_recipes #Kannada_recipes

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