How to make spicy Igado/Team Clements Life n Kitchen

Igado is one of the most favored food from the Northern part of the Philippines. It has different kind of version. Please dont forget to subscribe to this channel and share this on your social media. Ingredients: 1/2 kilo of Pork Belly 1/4 kilo of Pork Hearts 1/4 kilo of Beef liver Vegetables: Sweet peas Carrots Red bell pepper Garlic Onion ginger Oil Seasonings: Oyster sauce Soy sauce paste (hot) Soy sauce #igado #spicyigado #filipinodish Instagram: angie_filipino_asianfood Facebook: angie_clements home cooking

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