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Goan Lemon Pickle Recipe | No Oil Nimbu Ka Achar | Goan Sweet and Spicy Lemon Pickle

بواسطة Fatimas Cuisine
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تم نشره في 2017/04/22

How to make Goan Sweet and Spicy Lemon Pickle without Oil | Easy Nimbu ka Achar / Lemon Pickle recipe ►A mouth-watering blend of sweet, sour and spicy lemon pickle, flavoured with vinegar and spices Ingredients: 825 gms lemons (washed) 450 ml vinegar 450 gms sugar 1" ginger 10 garlic cloves 5 Tbsp. kashmiri red chilli powder ¼ tsp. turmeric powder salt to taste water (to boil lemons) Note: The pickle will be at its best after a couple of weeks maturing in the jar Makes: 1 Kg Preparation Time: 40 mins If you like my videos please share with your family and friends :-) More Videos: /c/FatimasCuisine Subscribe: /c/fatimascuisine Like on Facebook: https://www.facebook.com/FatimasCuisine Follow on Instagram: https://www.instagram.com/fatimascuisine/ #FatimaFernandes #FatimasCuisine #FatimasCuisineGoan #EasyHomemadeTasty #GoanRecipe #GoanLemonPickle

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