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Beerakaya Curry Recipe in Telugu at home | Ridge gourd recipe | beerakaya curry ela cheyali

بواسطة Food Stroke
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تم نشره في 2020/07/26

In this video I will be showing you How to Make Beerakaya Curry in Telugu at home. Beerakaya or Ridge gourd is most commonly Used Vegetable In Indian dishes. Ridge gourd can be Used To Make curries, Dal or Pappu and Various Other Delicious Dishes like beerakaya Chutney In South India. This Andhra Style Beerakaya Masala Curry goes Well with plain rice, rotis or chapatis as well. it Just takes Only 40 minutes to Prepare this tasty yes healthy Beerakaya Recipe. ................................................................................................................................. Ingredients Required: Beerakaya ( ridge gourd ) coconut dhaniyalu ( Coriander Seeds ) Jeelakaara ( Jeera ) bay leaf ( Biryani aaku ) ground nuts senagapappu Oil salt to taste Coriander leaves curry leaves tomoto paste Ginger garlic paste onion Paste chopped Onions green chilies red chiliesPowder turmeric Powder ................................................................................................................................. Subscribe for More Delicious recipes /channel/UCQKnlBq1TdbQkBt4Kb4qyzQ?view_as=subscriber How to Make gobi Paratha ? /watch/w46lyVNRAq4Rl Instagram : https://www.instagram.com/food.stroke Facebook : https://www.facebook.com/Food.Stroke/ #beerakayacurry #RidgegourdCurry #HowtoMakeBeerakayaCurry #Ridgegourdrecipe #curry #indianrecipe #howto #beerakayamasala #teluguruchi #teluguvantalu

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