Hing pabda | Pabda macher jhol | Bengali fish curry

Pabda fish is a  freshwater fish species. It is very tasty and has high nutrition value. Hing pabda is a very flavourful bengali fish curry which goes well with plain white rice. Hing diye pabda macher jhol er recipe apnader jonno. Try this easy fish curry at your home. Ingredients:- Pabda fish 6 pcs Potato 1 big sized ( cut lengthwise ) Tomato 3 small sized ( finely chopped ) Ginger paste 1 tsp Kolai er daler bori or urad dal badi or dried lentil dumplings 8 to 10 Green chillies 7 to 8 Turmeric powder 1/2 tsp Kashmiri red chilli powder 1/2 tbsp Hing or asafoetida 1 tsp ( dissolved in 2 tbsp water ) Nigella seeds or kalojeere or kalonji 1/4 tsp Chopped coriander leaves 2 tbsp Mustard oil 5 to 6 tbsp Salt to taste Thanks for watching my videos. If you like my recipes then do share, like, comment and subscribe my channel. Thank you. Subscribe Bong Delicacies 👉https://bit.ly/2OwygQP Follow me on google+ 👉https://bit.ly/2CdcgHG Follow me on Instagram 👉https://bit.ly/2QRbI2w Follow me on Facebook 👉https://bit.ly/2A1W3Uu Follow my Facebook page bong delicacies 👉https://bit.ly/2GkRHxc My mail id 👉bongdelicacy@gmail.com #Pabdamacherjhol #Bengalifishcurry #Bongdelicacies

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