Easy Homemade Meatloaf w/ Spicy Ketchup - recipe in description

Easy Homemade Meatloaf w/ Spicy Ketchup Ingredients/Cost: Meatloaf 1 lb ground beef: $7.00 @butcherboymarket 1/2 onion: $1.20 1 egg: $0.25 1 slice bread: $0.10 1/4 cup Parmesan: $0.75 1 tsp onion salt: $0.25 @traderjoes 1 tbsp oil: $0.05 Spicy Ketchup 4 tbsp ketchup: $0.25 1 tbsp soy sauce: $0.05 1 tsp maple syrup: $0.05 1 tsp gochujang paste: $0.05 1 tsp ginger powder: $0.05 1 tsp garlic powder: $0.05 Total cost = $10.10 or $5.05 per serving Directions: Prep time ~10-15 minutes Cooking time ~1 hour Serves 2 1. Preheat oven to 350F. Small dice the onion and place in a small pan over medium heat with the oil. Cook, stirring and adding water as needed, until the onions have softened, ~10 minutes. 2. While the onions cook, cut the bread into small pieces. In a bowl, combine the ground beef, egg, bread, Parmesan, and onion salt (if you don’t have this you can just use some salt & onion powder). Add in the softened onions and mix to combine all ingredients. 3. Place some parchment paper inside of a bread loaf pan, then place the beef mixture in and gently press down to form a loaf. Bake for ~30 minutes, then glaze with the spicy ketchup (see step 4), then bake for another ~20 minutes or until fully cooked (internal temp ~160F after resting for 5-10 minutes). 4. To make the spicy ketchup, in a small pan combine the ketchup, soy sauce, maple syrup, gochujang paste, ginger powder and garlic powder. Whisk together and place on the stove over medium-low heat until it come to a simmer. Simmer for 2-3 minutes and then turn off the heat. #food #foodie #cooking #recipe #meatloaf #homemade #spicyketchup

الفئة