VEGAN SPINACH RAVIOLI - FUN HOLIDAY RECIPE [NO SPECIAL EQUIPMENT USED] | PLANTIFULLY BASED

Hi my friends! I have a fun recipe for homemade ravioli spinach that are delicious and fun to make. Such a great holiday recipe to prepare with friends, family and kids! I know you are going to love it. NEW EBOOK 30+ RECIPE EBOOK: https://payhip.com/b/NFCU RAVIOLI RECIPE: https://plantifullybasedblog.com/homemade-vegan-spinach-ravioli/ INGREDIENTS Dough 3 cups all purpose flour [360g] 1 tbsp olive oil [15g] 1/4 tsp turmeric 1/2 tsp salt 1/2 cup to 2/3 cup warm water [120-160ml] Filling 1 1/2 cups frozen spinach [170g] 1/3 cup non-dairy milk (80ml) 3/4 block firm tofu [330g] 1/2 tsp garlic powder 1/4 tsp onion powder 1/2 tsp salt *or to taste 1/2 cup vegan mozzarella shreds [56g] Garlic Butter Sage Sauce 1 tbsp olive oil [15ml] 2 tbsp vegan butter [28g] 2 cloves garlic, sliced 4-5 leaves fresh sage MY CAMERA (CANON REBEL T6): https://amzn.to/2AHEdsr 50MM LENS: https://amzn.to/2SRGV2E MY TRIPOD: https://amzn.to/2O7yHBa **$2 EBOOK** https://payhip.com/b/hjFN SOCIAL MEDIA Instagram: http://bit.ly/2tXSCwZ Personal IG: @plantifullybased.too Blog: plantifullybasedblog.com Pinterest: Plantifully Based Email: plantifullybased@gmail.com Facebook: http://bit.ly/2hijkFt If you create any of my recipes tag me on Instagram or use #plantifullybased so I can find it! MUSIC from epidemicsound.com FTC: not sponsored babes *There may be Amazon Affiliate links by using an affiliate link I receive a small commission at no expense to you which helps to support this channel.

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