How to Make Labneh (Lebanese Strained Yogurt) / طريقة عمل اللبنة من الزبادي الإمارات العربية المتحدة

* SUBTITLES AVAILABLE IN ENGLISH * The Lebanese labneh, or strained yogurt, is a well-known Middle Eastern dip. With its rich and creamy texture, the labneh can be served as an appetizer, as a bagel or toast spread, or as part of a mezze platter. This Lebanese dip is healthy, versatile, and very easy to prepare! For an easy recipe on how to prepare the homemade plain yogurt - or laban, in Arabic - used in this video, check out my short video here: /watch/A_nvYFuPyFiPv . Or, you can buy plain yogurt from the grocery store instead of making your own. DON'T FORGET TO SUBSCRIBE TO MY CHANNEL TO GET MY LATEST RECIPES! BON APPÉTIT! طريقة عمل اللبنة من الزبادي A. Ingredients / المواد: - 2.5 L of homemade plain yogurt / ليترين ونصف لبن طازج - 1 tbsp + 1 tsp salt / ملعقة كبيرة+ملعقة صغيرة ملح B. Utensils / لوازم الاستعمال: - cheesecloth bag (cotton) / كيس من قماش القطن لوضع اللبنة — Connect with An Afternoon with Violette: Like us on Facebook: https://www.facebook.com/anafternoonwithviolette Follow us on Instagram: https://www.instagram.com/anafternoonwithviolette/ #lebanesedips #labneh #strainedyogurt

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