المدة الزمنية 8:9

免揉香蕉面包 还有特别的香蕉馅 超级柔软 | No knead Banana Bread, Super Soft | banana bread recipe

بواسطة jin的美食
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تم نشره في 2021/07/06

免揉香蕉面包 还有特别的香蕉馅 超级柔软| No knead Banana Bread, Super Soft| banana bread recipe 香蕉面包|香蕉面包配方|banana bread| banana bread recipe| 烂熟的香蕉不要扔,做成面包柔软还拉丝,制作非常简单,不用揉面,如果喜欢还可以包入香蕉馅,放几天都不会硬,第二天吃香蕉味更浓。 I have added the subtitles, you can click the setting button below the video, search for"cc" and then click "auto-translate" you can select the language you need. Don't waste overripe bananas. make bread with it, super soft and delicious. no egg recipe , The preparation is very simple. You don't need to knead the dough. If you like, you can also wrap the banana filling. It won't be hard after a few days. ingredients 1 ripe banana 125 g milk 1 tsp (3 g) active dry yeast 1-2 tbsp sugar 1+2/3 cup (250 g) bread flour 1/4 tsp (2g) salt 2 tbsp (30 g) softened butter for filling (option): 1 ripe banana 35 g raisins 1 tbsp nuts butter (peanut butter) 350F(180°C) for 18-20 minutes 所需材料: 1个熟香蕉(去皮后约100克) 125 克牛奶 3克活性干酵母 15-25克糖 250克高筋面粉 2克盐 30克软化黄油 馅料: 1个熟香蕉 35克葡萄干 1大勺坚果酱(花生酱) 180度烤18-20分钟 If you like this video and want to see more easy recipe, please do Subscribe! it's Free! Subscribe here https://m.youtube.com/c/jin� ��美食 感谢您的观看,您的订阅和点赞是对我最大的支持,同时点击小铃铛🔔就不会错过最新视频了。 点击下面链接订阅: https://m.youtube.com/c/jin� ��美食 #jin的美食#

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